FANARa's
DINING AT ITS BEST
dining at its best
Appetizers
Breaded Artichokes
Halved artichokes on the stem, drizzled with lemon garlic aioli.
10
Coconut Shrimp
Served with a spicy sweet chili sauce
14
Maryland Crab Cakes
Served with Cajun remoulade
16
Soups
Split Pea & Ham
New England Seafood Chowder
Entrees
Meatloaf Marsala
Topped with marsala wine and sautéed mushrooms
20
Cheese Tortellini
Served in a creamy garlic sauce with sautéed spinach and tomatoes with your choice of chicken or shrimp
Chicken 22 Shrimp 26
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